Mercato delle Erbe: what to eat and buy

Mercato delle Erbe is a vibrant covered food market located in Bologna’s city center. It’s a must-visit spot to enjoy local cuisine, shop for fresh produce, and soak in the lively atmosphere.

Read where to eat, what to buy, and the best way to explore it.

Mercato delle Erbe: a local food market in Bologna

Originally designed in 1910 by engineer Arturo Carpi and architect Luigi Mellucci, Mercato delle Erbe housed treccole, traditional food stalls relocated from Piazza Maggiore.

During World War II, the building served as a military barracks. After sustaining heavy damage from bombings, it reopened in 1949 with a renewed design that harmonized with the rebuilt surroundings.

In 2014, a major renovation transformed the Mercato delle Erbe.
While maintaining its traditional food stalls, it now features restaurants and wine shops, making it one of the best Bologna food markets.

Today, thousands explore this bustling space daily, enjoying its unique blend of history and modernity.

What to buy at Mercato delle Erbe

At Mercato delle Erbe you can buy local food from Emilia Romagna and Italy.

Discover cheese shops offering authentic Parmigiano Reggiano, traditional butchers with mortadella and prosciutto, and even a fresh fish stall.

Looking for something unusual?

You’ll also find a Macelleria Equina—a horse butcher specializing in horse meat. While unusual to some, it’s a local delicacy worth trying.

If you look closely a few shops will also sell balsamic vinegar of Modena. Choose wisely because it's easy to fall into a tourist trap and buy a low-quality cheap one.

The best restaurants in Mercato delle Erbe

At Mercato delle Erbe, you’ll find excellent restaurants and some of Bologna’s best street food. Here are a few standout options:

• Sfarinà: Perfect for a quick lunch or aperitivo, serving mouthwatering piadine.
• Banco32: A tapas-style seafood gem. Fun fact: when Rick Stein was in Bologna I brought him here for a squid!
• Vini e Sapuri: Another great seafood spot, offering delicious meat-free alternatives.
• Mozzabella: A must-try for pizza lovers. Known for its square-cut slices and craft beer pairings, it’s one of Bologna’s finest.
• Bar Senza Nome: Located just outside the market entrance, this unique bar lets you order tea or beer using sign language.
• Ahimè: A short walk from the market, this Green Michelin Star restaurant features a fresh, daily menu. Reservations are essential.

The best way to explore the market

Shops and stalls at Mercato delle Erbe are open Monday to Saturday from 7:00 AM to 7:30 PM.

Restaurants operate daily, with lunch hours from 12:00 PM to 3:30 PM and dinner hours from 6:00 PM to midnight (until 11:00 PM on Sundays).

What's the best way to explore the market?

The easiest answer: join us on a Bologna food tour.

Mercato delle Erbe is a highlight of the experience.
Stroll through the vibrant stalls, chat with the vendors, sample seasonal fruits, and learn what’s worth buying—and what to avoid.

Our tours are intimate, with small groups of up to 10 people, ensuring you can ask plenty of questions and immerse yourself in the market like a true local, guided by our knowledgeable experts.