Not all the months are the same for visiting a city, so which is the best time to visit Bologna? Determining the best time to visit depends largely on your personal preferences, particularly regarding weather conditions and seasonal events. ​SPOILER: you will find something interesting to do every month, Bologna is always alive.

The best time to visit Bologna

Yes, it happened.I finally had dinner at Osteria Francescana in Modena.I took a photo with Massimo Bottura.I ate his most famous tortellini in cream of Parmigiano Reggiano and met the fake national guard at the entrance.​Was it worth it? Was it the best dinner of my life?​Let's start from the beginning.

How I've found a table at Osteria Francescana

There are many ways to visit a place. With a Lonely Planet on your hand, with an expat friend showing you around, or following a list of places marked on Google Maps. Any way you choose, for me the most important thing is the spirit to learn something new. From its iconic Bologna towers to its sprawling porticoes, this medieval gem offers a variety of activities that cater to all types of traveler

Is Bologna worth visiting? Absolutely! Bologna is a city that combines history, culture, and some of the best food in the world. Whether you’re admiring the Bologna towers, indulging in traditional dishes, or exploring its medieval streets, Bologna offers a truly authentic Italian experience.

Guess what, Italians love to eat and have fun. And one of the best ways to do both is by joining a sagra.I can imagine your face right now. “Sag…What?!”. Let's say it's a food festival and we have plenty of them from winter to summer.So keep reading which are the best ones in and around Bologna.

What is a sagra?

Let's say it loud and clear: Bologna is not a city of street food. We prefer to eat slowly and with our legs under the table.​But how great would it be to walk around the 2 towers with a cone of fried custard in your hands?​Check out this list of the most popular street foods of Bologna and where to eat them well made.

Gelato